I have been wanting to get this story off of my chest for a while! Alternative titles ideas for this post included, “Why I did not become a Gastroenterologist,” and, for my M.D. friends, “Some females with chronic abdominal pain may actually be suffering from gluten intolerance.”
I saw a gastroenterologist for the first time approximately 16 years ago. It was the summer between my freshman and sophomore year of college. It is etched in my memory because it was such a horrible experience.
I suffered from a mysterious mono-like illness when I was 18 that started shortly after an episode of food poisoning. Soon after, I began to have episodes of sharp, stabbing, diffuse abdominal pains accompanied by bloating and diarrhea. My symptoms seemed to always get worse in the evenings, shortly after dinnertime. I wondered why I would go from looking “not pregnant” to about 8 months pregnant within minutes. I slept with a heating pad on my abdomen most nights. I also had recurrent pharyngitis, fatigue, oral ulcers, and anemia. I also could eat anything I wanted without gaining any weight (which I admit, I thought was pretty cool at the time).
I was treated over and over again for stomach and duodenal ulcers, but despite treatment, my symptoms continued to worsen. During my freshman year I had an upper GI performed (barium swallow) which was normal. My adolescent medicine doctor referred me to a Gastroenterologist and I met him that following summer. It was a memorable experience…but not in a good way! The GI doctor came into the room and didn’t introduce himself. He never sat down. He did not look me in the eye. He reviewed the results of my upper GI study and told me it was normal. He told me that I had Irritable Bowel Syndrome (IBS). He asked me if I had ever been sexually abused. After telling him that I had not, he told me that I must have been abused and was repressing it, because, in his experience, most of his female patients with Irritable Bowel Syndrome had abdominal symptoms as a result of abusive memories. He recommended that I get psychological counseling and to eat a lot of whole grains. He walked out the room.
I remember this interaction vividly because I was planning on going to medical school and it was one of my first experiences as an adult patient. Although I cannot remember the name of the Gastroenterologist, I know that, if I really wanted to, I could find him, as at the time he was working at a large university hospital in a large mid-western city. I hope to God that he actually evaluates his IBS patients for Celiac Disease now, in lieu of recommending psychological evaluations and whole grains. Actually, I hope for the sake of all that he is no longer practicing medicine!
Perhaps I have shared too much with you, but I know that there are tons of Celiacs who have had similar experiences to mine. The lesson that I learned was that I should have gotten a second opinion (or third, or fourth if needed). And, if you or your loved ones are having symptoms that seem to be dismissed, that you need to seek alternate opinions as necessary.
Also, despite there being bad doctors out here, most of us truly care about our patients and want them to heal! We continually learn from our patients as well. Please ask questions and provide us with information that you think is important and relevant to your care and the care of your family. I have learned a ton from the parents of children with chronic illnesses through the years.




Oh, Jess, what a horrifying experience! I hope that doctor isn’t practicing anymore
Sorry it took you so many years to find your answer but glad you did.
-Dana
Hi Dana,
I am thankful that I was finally diagnosed too after spending years chalking up all of my symptoms to being a “Type A” female. I never in a million years occurred to be that I had celiac disease and I had learned about it in medical school years before my diagnosis.
I hope that the “time to diagnosis” drastically decreases , as the effects of undiagnosed celiac (thyroid disease, infertility, osteoporosis, etc) can be damaging.
Jess
Boy did this post ring a bell! My first GI blamed stress from my deadline-driven work + parenting pressures, & told me that my symptoms would probably improve when my twins left for college (they were 9 at the time). I got the same eat-more-fiber message though I was a mostly-vegetarian whole grain junkie at the time. I recall telling him that I didn’t think that that it was even possible to have a higher-fiber diet than I did!
I also was prescribed an experimental medication that was later recalled for dangerous side effects. (So was the med my regular doc prescribed for joint pain, & the hormones my GYN prescribed for periodic issues were later found dangerous as well. That’s 3 out of 4 prescriptions over 10 years of misdiagnosis that were likely doing active harm, as well as no good whatsoever! No wonder I’m now suspicious of all medicines.)
Hi Paleo-curious,
Thank you for sharing your story. It makes me so sad to think about how many of us were told that our symptoms of undiagnosed Celiac Disease were due to “stress” and/or “anxiety” and/or “female issues.” Thankfully you and I know better, but we are in the small minority of those who know that their symptoms all stem from eating gluten.
I was given a prescription for a pill as well as some samples which I threw in the garbage on my way out of the GI docs office (I forgot to put that in the post). I have no idea what the pill was called but it must have been a treatment for IBS of some sort.
I hope that you are feeling well. I have been slowly edging toward the Paleo route, but am not quite there yet…just dairy and grain light (and feeling better than I ever have since going off of gluten in 2010).
Jess